I love this time of the year. It usually means about 3 days off from school for me (and Hyo’s rare time off as well). Hyo’s mom also cooks me lots of food to last me a couple of days and usually I go over and help as well for a few hours. Then we … Read more
Street food is a big part of Korea and if you have visited or lived here you know that you can see the street food carts and tents pretty much everywhere and the prices are usually very cheap. I’d wager that 90% of the time you are always within a 3-5 minute walk of … Read more
So with Pepero Day upon us, I thought it would be cool to make a graphic of the many different varieties of the popular snack. My favs would be the nude ones and the original. I have yet to try the Hami Melon or Tiramisu ones. Also, the Lemon Cheese may have been discontinued … Read more
So Jessica over at The Traveling Kimchi gave me the idea for this graphic. Thanks again! Making this was…interesting…because I know this is a daily part of Korean life and it would be good info, but….I don’t like kimchi. I’ve lived in Korea for 5 years and I still don’t like it. I always have … Read more
So as you may or may not know, I already made a graphic about Korean food in the form of a periodic table last year. Now while that covered a lot of food, it really didn’t scratch the surface (as I found out while making this one) so I wanted to make a new … Read more
Jeon is one of my top 5 favorite Korean foods. Although greasy at times, it fills me up and it’s great with Magkeolli (especially in the wintertime). Many expats seem to like it too (most seem to prefer Pajeon), but I soon found out that there are many many others. So many, that I couldn’t … Read more
