I’m not a huge fan of the “Korean style” of making pizza. Sweet potatoes, corn, cheesecake, etc. No thank you. There are a few that I don’t mind like the bulgogi and bacon potato, but most of the others I could do without. When I was working at my last school, the were frequent pizza parties, and the students were always confused as to why I usually didn’t want to partake in he pizza that their teacher ordered for them. What’s your favorite style of pizza?
Some great books to get your started are Korean Made Simple: A beginner's guide to learning the Korean language and Become a Hangeul Master: Learn to Read and Write Korean Characters
Check out our Dom & Hyo ebooks below.