I’m not a huge fan of the “Korean style” of making pizza. Sweet potatoes, corn, cheesecake, etc. No thank you. There are a few that I don’t mind like the bulgogi and bacon potato, but most of the others I could do without. When I was working at my last school, the were frequent pizza parties, and the students were always confused as to why I usually didn’t want to partake in he pizza that their teacher ordered for them. What’s your favorite style of pizza?
You can always find all of our Korean infographics for free here on the blog, but you can save time by getting all of them at once with our ebook package below:
Click here for more ebooks at our store